Dough Rollers are a must for any busy pizzeria or bakery that makes pies, pizzas or calzones. Eliminate the tedious process of manually rolling out dough by using an automatic dough roller that will yield perfect, consistent results every time. The simplicity of the machines means that untrained employees can create upwards of 250 crusts per hour of uniform thickness and shape!
Friul Co Pizza Dough Roller
Note: All prices are in Australian Dollars (AUD), and are quoted excluding tax unless otherwise specified.